Are you passionate about food and nutrition and ensuring seniors have delicious, healthy meals? As a Registered Dietitian (RD), you have the opportunity to provide clinical assessments for guests, plan diets to meet nutritional needs, and oversee the operations of the culinary department.

At our company, we take care of you as well, with an attractive benefit package including competitive pay, life Insurance, 401K with matching funds, Health insurance, AFLAC. In addition, we will help you advance your career with tuition reimbursement, discounts and other support.

You will join an experienced, hard-working team that values communication and strong teamwork abilities.

Responsibilities

• Oversees the purchase of food and supplies within budget and maintains a supply to adequately cover each meal.

• Provides technical guidance and administrative direction over diet planning, menu formulation, preparation and service of regular and therapeutic diets.

• Assures meals are nutritious, palatable, and crafted in a timely and consistent manner while adhering to menus and diet orders.

• Interviews guests and family members, as necessary, to obtain diet history.

• Provides timely and accurate completion of dietary portion of the clinical record.

• Participates in regularly scheduled conferences, including department head meetings and interdisciplinary care plan meetings.

Qualifications

• Must be registered by the Commission on Dietetic Registration.

• Serve Safe certification

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• One (1) to two (2) years management/supervisory experience preferred.

• Bachelor's Degree in Dietetics